Jul 16, 2014

cake pops

i finally decided i wanted to make cake pops...i've heard two sides and wanted to test it out:  

one: they are really hard and laborious to make

and...two: they are easy and delish!  

VERDICT IS IN:  they are easy AND delish!  this was our first "treat day tuesday" and the girls LOVED making them with me.

**P.S. did you see the crazy hubs photo bombing in the background?  he thought he was so funny







ingredients:

  • cake mix and ingredients to make cake (i used betty crocker super moist devil's food)
  • frosting
  • candy wafers (i used vanilla)
  • cake pop sticks
  • sprinkles (or other decorating items)




steps:
1.  bake cake according to directions on the back and then let cool almost completely

 


2.  using CLEAN hands (of course) break the cake apart into small, ground up pieces (resembling dirt almost)-this part was clearly fun for lil boo.

 



3.  add a little bit of frosting to the mix and stir (but not too much frosting or it will be too wet-like).  i believe i put about one BIG spoonful.  
4.  then roll into small balls (please refrain from the gross comments of these-geesh, you think i was raising boys the way my girls were giggling).


 



5.  melt a little bit of the white chocolate wafers and then dip the sticks in the chocolate and gently place in the balls...about half way down (if you can figure out how far that is without seeing the inside-i may have goofed a bit on these, but it worked out in the end).
6.  put in the freezer for about 20 minutes



 



7.  melt more of the chocolate wafers in a tall glass (if possible-it makes it easier to dunk the pops) according to the directions on bag (usually 30 second intervals).
8.  dunk the pops into the melted chocolate and sprinkle and place somewhere to dry.  

**note:  i did not have any styrofoam to place these in as they dried, this is why they are laying downward.  you can do either.  if giving them as gifts, they look better when you dry them right side up in styrofoam.
**other note:  don't move the pops around too much in the melted chocolate, just dunk and let the chocolate coat them.  i had several pops fall off of the sticks because i moved them around too much-don't worry though, i just ate those as i went along-oh, look at that...they tasted just as good :)

 


***ENJOY...i felt like one could be consumed in about 2 bites, which made me think i could eat about 3 of them to truly equal one piece of cake...i just made that up...but it worked for me.  we enjoyed these TREMENDOUSLY!!!

xoxo

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